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A Wedding Cake
Tiered Wedding cakes in Buttercream, Chocolate Ganache or cream cheese frosting. The flowers are silk/organdy flowers matching with the wedding gown/bouquet/decor and can be kept in a vase as a memoir post the event.
The tiers are frosted in a vintage rustic finish that complements flowers well and makes for a pretty and elegant cake or can be drip cakes in any color combination.
Cake can be in a single flavor or combinations selected from our many cake flavors available here
The basic cake cost is 1000/- for the first kilo and then 750/- for subsequent kilos. Flower cost is extra and depends on the bridal requirements and can be supplied by the Bride.
Cake Toppers are additional costs and available here.
Dummy tiers are 500/- per tier